Chocolate Chip Oatmeal Breakfast Cookies
If you like chocolate chip oatmeal cookies, you're gonna LOVE these!! They're chewy, delicious & healthy!! They'd be perfect for breakfast, snacks and even when you're feeling a sweet treat!!
Ingredients
Dry
- 1 1/4 cup almond flour, packed
- 1 cup rolled oats
- 1/4 tsp salt
- 1 tsp baking soda, break any clumps in your hand before adding
- 2 Tbsp chia seeds
Wet
- 1 egg
- 2 Tbsp honey
- 1 medium banana, mashed
- 2 tsp vanilla
- 1/4 cup butter, melted & cooled
- 1/3 cup chocolate chips
- 1/4 cup unsweetened shredded coconut
Instructions
- Preheat your oven to 375F. Line a baking tray with parchment paper.
- Whisk flour, oats, salt, baking soda and chia seeds together in a large bowl.
- In a separate bowl, whisk together egg, honey, mashed banana, vanilla, and butter. Add in your chocolate chips and coconut flakes.
- Mix your wet into your dry ingredients and stir until well combined.
- Scoop out with a medium size cookie scoop onto baking tray lined with parchment paper.
- Then gently flatten the cookies with the palm of your hand so that they're about 1/4 inch thick.
- Bake 12-14 minutes. Let cool on a wire rack and enjoy!