Microwave 1 cup of water until warm (about 30 seconds). Then stir in the honey until fully dissolved.
Juice your lemons in a pitcher and add 2 cups of water. Pour your honey water mixture into your pitcher with your lemon juice. Stir to combine.
Chill for a few hours in the fridge. Feel free to dilute this with more water if the lemons are too strong. I honestly really want my lemonade to have a punchy lemon taste, but my husband does dilute this with some water.