Pickles
Ingredients
- 1 seedless cucumber, sliced coin size
- 1 cup hot water
- 1/2 cup white vinegar
- 1/2 cup rice wine vinegar
- 5 black peppercorns
- 1 tsp dill
- 2 tsp salt
- 2 Tbsp honey
- 1/4 tsp red pepper flakes
Instructions
- Microwave your water for about 30 seconds. Then add all of your ingredients except the cucumber slices and mix until dissolved.
- Add your cucumber slices to a jar and then pour your vinegar mixture over it. Stores in the fridge for 1 week.